Safta Restaurant Menu
HUMMUS
16
tahini
aleppo pepper, extra virgin olive oil (gf)
16
18
foraged mushroom
chermoula butter, tahini (gf)
18
19
soft cooked egg
harissa, red onions, pickles (gf)
19
20
lamb ragu
crispy chickpeas, scallions (gf)
20
SALATIM
10
pickles
market vegetables (gf)
10
10
babaganoush
charred eggplant, lemon, sour cream (gf)
10
10
labneh
pink peppercorns, olive oil, shallots (gf)
10
10
lutenitsa
roasted eggplant, peppers, tomato, garlic (gf)
10
10
whipped feta
fig vinegar, aleppo, mint
10
12
muhammara
hazelnuts, cilantro, chili oil (gf)
12
12
Moroccan carrots
chermoula, onions, mint (gf)
12
14
ikra
smoked trout roe, baby herbs (gf)
14
9
tabbouleh
pecans, bulgur, cherries
9
10
crudite
(gf)
10
SMALL PLATES
24
gravlax salmon
orange blossom vinaigrette
24
16
bright green falafel
tahini, herbs (gf)
16
19
Bulgarian feta borekas
flaky pastry, everything duqqa, local honey
19
19
fattoush salad
greens, pita croutons, feta, sumac vinaigrette
19
22
crispy eggplant
caramelized tomato, herbed goat cheese
22
22
Bulgarian lamb kebabs
tahini, matbucha, spiced pine nuts
22
22
Persian rice
saffron, sunflower seeds, cherries (gf)
22
11
duck matzo ball soup
parsnip, squash, celery, onion, dill
11
LARGE PLATES
35
duck leg confit
mujadara rice, caramelized onions, lentils
35
42
harissa roasted half chicken
charred lemon, laurel (gf)
42
64
whole branzino*
roasted peppers, slow-cooked garlic, capers
64
53
pomegranate braised lamb shank
labneh, pink peppercorns, marinated fruit (gf)
53
46
roasted salmon*
10oz fillet, red beets, tahini, coriander (gf)
46
52
New York Strip
creamy mushroom Israeli couscous, black garlic harissa
52
SIDES
10
seasoned french fries
harissa mayonnaise
10
15
roasted cabbage
hazelnut muhammara, duqqa (gf)
15
12
basmati rice
saffron, lemon (gf)
12
15
roasted broccoli
tahini, almonds, dried cherries (gf)
15
14
Israeli salad
sumac vinaigrette (gf)
14
***
Despite notation on our menu, it's essential to note that our kitchen handles gluten-containing ingredients, and there is always a possibility of gluten unintentionally making their way into our gluten-free items. We are not a gluten free facility.
BRUNCH
50 per person (exclusive of tax and gratuity)
Below is a sample of the Israeli brunch buffet items that may be served. Menu is subject to change based on availability.
50 per person (exclusive of tax and gratuity)
Brunch Offerings
babaganoush
charred eggplant, lemon, sour cream (gf)
lutenitsa
roasted eggplant, peppers, tomato, garlic (gf)
muhammara
hazelnut, cilantro, chili oil (gf)
charred peppers with feta
latkes
cheese plates
ash goat and gorgonzola, homemade white cheese with nigella, mahlab and mastic
tahini hummus
aleppo pepper, extra virgin olive oil (gf)
soft cooked egg hummus
harissa, red onions, pickles (gf)
smoked salmon
smoked whitefish
smoked sable
whitefish salad
lox and scallion cream cheese
malawach
zoug and grated tomatoes
charred cabbage
labneh, dill, and orange honey vinaigrette
pastrami hash
shakshouka
soft scrambled eggs
roasted lamb shoulder
challah
sesame sourdough
cheese borekas
tahini parfait
sliced bagels
Rosenberg's assorted bagels
fresh fruit display
Pastry
apricot turmeric scones
baharat coffee cake
babka
carrot muffins
coconut malabi
assorted cookies
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***
Despite notation on our menu, it's essential to note that our kitchen handles gluten-containing ingredients, and there is always a possibility of gluten unintentionally making their way into our gluten-free items. We are not a gluten free facility.
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DINNER COCKTAILS
14
NaNa's Martini
family jones vodka, dolin blanc, orange bitters, pickled onion
14
16
Language of Flowers
barr hill gin, chamomile, lavender, honey, bergamot, egg white
16
16
Ruby Ring
gin, campari, blood orange, vanilla, lime, orange bitters
16
15
Afternoon in Jalisco
Cacao mezcal & reposado tequila, passionfruit, lemon, mole bitters, chocolate
15
15
Lamento
reposado tequila, mezcal, hibiscus, grapefruit, rose
15
15
SazArak
rye whiskey, ararat brandy, kafoun arak, baharat, peychauds
15
16
Thyme After Thyme
vodka, liquore strega, lillet blanc, lemon, rosemary, thyme
16
15
Lost At Sea
Haitian rum, cardamom, orange blossom, saffron, honey, lemon
15
15
Last Place Finish
Armenian brandy, pomegranate molasses, spiced pear liqueur, mint, lemon, egg white
15
15
Can I Call You Rose?
Aviation gin, Lillet rosé, Italian liqueur, lime, cucumber, apple, honey
15
BRUNCH COCKTAILS
12
Bloody Mary
vodka, the real dill bloody mix, pickled vegetables
12
12
Mimosa
choice of fresh orange, grapefruit, or pomegranate juice
12
13
Head in the Clouds
vodka, orange, lemon, vanilla, orange blossom
13
14
Studio 54
mezcal, falernum, aperol, grapefruit bitters
14
14
Arak Lemonade
arak kafroun, mint, simple syrup, lemon
14
14
NaNa's Martini
vodka, dolin blanc, orange bitters, pickled onion
14
WINE
SPARKLING
22
Railsback Freres - Cuvée Spéciale -
2022 - Counoise - Santa Ynez Valley, California
22
16
Castellroig - Corpinnat Cava -
2022 - Macabeo, Xarel-lo- Barcelona, Spain
16
18
Perlage - Millesimato Prosecco Superiore -
2022 - Glera, Conegliano Valdobbiandene DOCG, Italy
18
18
Mas de Daumas Gassac - Rosé Frizant -
2023 - Cabernet Sauvignon - Languedoc, France
18
WHITE
17
Railsback Freres - Clairette Blance -
2021 - Santa Ynez Valley, California
17
16
Drago - Catarratto -
2022 - Cataratto - Terre Siciliane IGP, Italy
16
15
Zafeirakis - Assyrtiko -
2023 - Assyrtiko - Tyrnavos DPI, Greece
15
16
Margins - Chenin Blanc -
2023 - Chenin Blanc - Carmel Valley, California
16
16
The Marigny -Drink This Wine (orange)
2023 - Riesling, Sauvignon Blanc - Williamette Valley, Oregon
16
ROSÉ
14
Triennes - Rosé -
2023 - Cinsault, Grenache - Provence, France
14
18
Tulip - Rosé -
2021 - Cabernet Franc, Sauvignon Blanc - Galilee, Israel
18
14
Pasaeli - Calkarasi Rosé -
2023 - Calkarasi - Aegean, Turkiye
14
RED
16
EZY TGR - Pinot Noir -
2023 - Pinot Noir - Willamette Valley, Oregon
16
16
Mason Noir - Free Gamay (chilled)
2022 - Gamay - Willamette Valley, Oregon
16
14
Mauro Molino - Barbera -
2022 - Barbera d'Alba, Italy
14
15
Kind Stranger - Cabernet Sauvignon
2022 - Cabernet Sauvignon - Washington
15
16
Clos Troteligotte - K-Pot
2022 - Malbec - Cahors, France
16
BEER
11
Outer Range - Final Summit - 7%
Farmhouse Ale - Colorado/France (160z)
11
8
Telluride - Face Down Brown- 5.7%
Brown Ale - Colorado (12oz)
8
9
The Lost Abbey - Noble Tendencies - 5%
Czech Pilsner - California (16oz)
9
8
Upslope - Passionfruit Hibiscus Sour - 4.5%
Fruited Sour - Colorado (12oz)
8
8
4 Noses - Bout Damn Time - 5%
IPA - Colorado (12oz)
8
10
Fenceline - Understory- 5.5%
Elderberry Cider - Colorado (12oz)
10
NON-ALCOHOLIC
carrot & ginger gazoz
12
cucumber & mint gazoz
12
spiced grapefruit & bubbles
5
cardamom lemon & bubbles
5
pomegranate blossom
5
coke
4
sprite
4
diet coke
4
DESSERT
17
Apple Galette
vanilla ice cream
17
9
Coconut Malabi
orchid root, strawberry rose syrup
9
14
Halvah Semifreddo
dark chocolate, whipped cream
14
15
Cinnamon & Sugar Labneh Donuts
sour cherry jam, pomegranate molasses
15
14
Chocolate Babka
candied hazelnuts, Turkish chocolate, vanilla ice cream
14
9
Gelato Boys
Safta Exclusive: tahini with chocolate halva, mango (dairy-free) or chocolate sorbet
9
***
Despite notation on our menu, it's essential to note that our kitchen handles gluten-containing ingredients, and there is always a possibility of gluten unintentionally making their way into our gluten-free items. We are not a gluten free facility.